prawn pie puff pastry

Prawn Munchies . Add potato, stir and … Place pastry on top of ramekins and press to seal. Let it cook for a while. Do you cut it whilst its still semi-frozen? You'd be amazed with its soft and fluffy texture if you tried. Subscribe to delicious. Heat oil in a large pot or wok. Stir occasionally and cook until the leek softened, about 4 to 5 minutes. Salmon Surprise. Add capers. Slideshow: More Chicken Recipes Place the filling in a 2 1/2-to 3-quart soufflé dish. Easy | 40 Mins | 6 Servings. Enter the email address associated with your account, and we'll send you a link to reset your password. Frozen puff pastry is a God-send in the kitchen. They are very unique and tasty.Browsed your facebook page and amazed by your gorgeous cakes. Subscribe to the digital edition of delicious. Cut each into 3 pieces. Now you can stay up to date with all the latest news, recipes and offers. Hi there,Capers are to add more flavours. Method. They are available at supermarkets. Serve prawn pies with minted peas and extra mint jelly. Cook for 3 minutes. Sprinkle flour and stir to combine well. Divide the fish between 4 warm plates and serve each one topped with a piece of puff pastry. please click this link to activate your account. https://www.goodto.com/recipes/video-recipe-luxury-fish-pie While the fish is simmering, bake the pastry. https://www.fishforthought.co.uk/.../fish-pie-topped-with-puff-pastry Delicious magazine is a part of Eye to Eye Media Ltd. The tiger prawns were so fresh that I didn’t need any more seasonings except garlic and butter, with salt and pepper of course. Season with salt and pepper and stir gently to combine. Thanks Christine, love all your recipe. Ever tried Tangzhong breads before? Hopefully I can make it taste somewhat similar with your recipe! Peel and devein prawns. Recipe and image courtesy of Australian Prawns. Transfer to preheated oven. Prepare the base of the While the fish is simmering, bake the pastry. Set aside. Otherwise they will release water while cooking and loosen the sauce. Love it :) .yummy.. Have always enjoyed reading your blog.Thank you for sharing Ade..SG. Brush with a little egg and bake for 10 minutes, or until well risen and golden. This pandan chiffon cake recipe has been sitting in my draft folder way long ago. I grew up with all these HK style cooking. Then, add your diced barramundi, salmon, dory and prawns, followed by your diced potatoes, carrots and spinach. Rinse leek and wipe dry. Add the peas and cook for 3 minutes, then add the spinach and cook briefly until the leaves have just wilted. Sauté onion in a heavy based large sauté pan with 1 tablespoon of oil until soft. today for just £13.50 – that's HALF PRICE! Maybe later. Unroll the pastry and cut in half (wrap 1 half in cling … We recommend our vol-au-vents for starters, followed by our Salmon and Spinach en Croute or Smoked Haddock and Broccoli Filo Pie for a delicious meal. Set aside. Thanks so much for bringing it back and keeping the traditions of HK style cooking alive!If you get a chance, feel free to check out my cakes (https://www.facebook.com/SugaConceptz) but believe it or not my #1 dessert is still egg tart (especially the one from Tai Cheung in HK). magazine. Stir in fish and prawns. When baking, fan-forced mode is preferable if your oven has this function. Cut the remaining pastry into 4. Line a deep dish pie plate (or any other type of ovenproof dish) with the pastry (keep the parchment paper and put that down first so the pastry won’t burn to the bottom). Step 4: To prepare your pie top, measure your Pampas Puff Pastry … Slowly pour milk and stir until nice and smooth. I'm always tearing mine when I lift it over my pie dish :( Thanks for sharing. 260g carton fresh lemon, caper and parsley sauce (such as New Covent Garden Food Co, from major supermarkets), 2-3 large handfuls baby spinach leaves, washed, 375g pack chilled ready-to-roll puff pastry. If using frozen fish and prawns, let them rest in room temperature until thawed completely. Cut into chunks. Very impressed with how you've managed to cut your puff squares so beautifully. Smoked Salmon and Asparagus. Easy | 40 Mins | Makes 12. You must be logged in to rate a recipe, click here to login. It helps the pastry turn golden brown color evenly. Copyright © 2017 Hi Belinda,For cutting puff pastry, I don't wait until the frozen puff pastry thawed totally. reheat the oven to 220°C/fan200°C/gas 7. Put on a baking sheet and use a sharp knife to score each with a criss-cross pattern. If you don't have any, simply skip them. https://www.woolworths.com.au/.../4151/creamy-australian-prawn-pot-pies It'll be too soft and difficult to handle. For this, is there a replacement for capers? Subscribe to delicious. Use a sharp knife to cut 2 slits in the middle to let the steam escape. Glad that you loved my recipes. Unroll the pastry and cut in half (wrap 1 half in cling film and freeze). Enjoy! Lightly press the edges. Just wait until it's not too hard, it'll crack otherwise, but barely soft and easy to cut. I too enjoy a comfort dish like this..looks beautiful! Finely chop. Season with salt and pepper. Hong Kong Style Egg Waffle (雞蛋仔 Original Flavour), Garlic Butter Tiger Prawns (Tutorial Video), Japanese Style Bacon and Cheese Bread (Tangzhong Method 湯種法), Converting Grams to Cups (Problem & Solution), Christine's Recipes: Easy Chinese Recipes | Delicious Recipes, 180 gm white fish fillet (cod, snapper or basa). Wipe dry thoroughly. (Preferably fan forced, 180C / 356F). Remove from heat. Put another sheet of pastry (no parchment) on the top, pinch edges together. https://www.deliciousmagazine.co.uk/recipes/smoked-haddock-prawn-fish-pie Pre-heat the oven to 200°C / gas mark 6. Check the seasoning. Bake for 10 to 12 minutes, or until lightly brown. We have sent you an activation link, Add the crab/shrimp mixture. 20 easy and tasty prawn puffs recipes by home cooks - Cookpad Divide the mixture evenly between four individual serve 2 cup capacity Cut the salmon into bite-size pieces and put into a large saucepan with the prawns. When ready to bake the puffs, chop the king prawns and stir into the cream cheese. Cook for another 2 to 3 minutes. Hi Christine, I just wanted to say that I really really love your recipes. Cook for about 5 minutes. This bacon and cheese bread was mad... Christine’s Recipes is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. If an account was found for this email address, we've emailed you instructions to reset your password. Cut into 4 equal portions. Reduce heat to 180C / 356F. Add butter. https://en.christinesrecipes.com/2013/09/fish-prawn-pies.html Gently mix in the sauce, and season. Christine's Recipes: Easy Chinese Recipes | Delicious Recipes Place the peas, mint jelly, vinegar and mint leaves into a small bowl and toss to combine. . These should be about … Season the cream cheese mixture with black pepper Roll out the pastry so it's large … Rinse fish fillet and wipe dry with kitchen papers. Brush with egg and bake for 10-15 minutes or until the pastry is flaky and golden. I love your recipies. Heat oil in a large saucepan over medium heat, add leek, celery, thyme, bay leaf, garlic and blanched … Preheat the oven to 200C/400F/Gas 6. Cook over a medium heat until just bubbling, then reduce the heat and simmer for 10 minutes, or until the fish is just cooked through – only stir the sauce once or twice, or the salmon will break up. Preheat oven to 200C / 395F. The consistency of filling should be quite thick. Divide the fillings into individual ramekins. Quite lazy to make puff pastry from scratch, heehee. From puff pastry fish parcels to shortcrust pastry fish pies, discover your new favourite recipe. This luxurious salmon and prawn puff pie is simple to make and makes the perfect midweek supper. Continue to bake for another 25 to 30 minutes, or until pastry is golden brown. https://www.foodnetwork.com/recipes/shrimp-pot-pie-recipe-2013021 I can only do western style cakes but my husband and I really miss the flavour of traditional Asian cooking (he gets sick of the fusion teriyaki soy sauce stuff I cook) and your recipes honestly reminds me of all the food my late mother used to make at home. This Cantonese Egg Tart is a very traditional Chinese dessert that you'll find in many Hong Kong restaurants (茶餐廳 Cha Chaan Teng ). Hi guys! magazine this month and get 6 issues half price! Cover each with puff pastry portion. Capers are tiny pickled flower buds, with salty and tangy taste that helps to add more flavour to this dish. This is our beef pie recipe, it's super easy and delicious! Place puff pastry at room temperature until just thawed and workable. Remove the kaffir lime leaves and place to the side and allow to rest for 10 minutes. Wish there is a recipe for the puff pastry.Thank you. ***If you make this recipe, snap a photo and hashtag it #christinesrecipes — We love to see your creations on Instagram, Facebook, Twitter!!! Brush with whisked egg. When the butter melts and turns foamy, add the leek, shallot, bay leaves and cook until aromatic. When the pie mixture is cold, roll out the pastry to a thickness of 5mm and cut out a top or tops, for thepie (s). … Season with salt and pepper and stir until nice and smooth for sharing Ade...... Fish pies, discover your new favourite recipe a baking sheet and use a sharp knife to your! Shallot, bay leaves and cook briefly until the frozen puff pastry fish parcels to shortcrust pastry fish parcels shortcrust. Soufflé dish chiffon cake recipe has been sitting in my draft folder way long.. You for sharing easy and delicious with all the latest news, Recipes and.! Link to activate your account, and we 'll send you a link to activate your account, we... And stir gently to combine fan-forced mode is preferable if your oven this. To combine and loosen the sauce squares so beautifully pour milk and stir nice! Helps the pastry turn golden brown color evenly is our beef pie recipe, click to! Just wilted, it 's super easy and delicious I can make it taste somewhat similar with your.! Of puff pastry thawed totally cook until aromatic while cooking and loosen the sauce plates and each... Pepper and stir gently to combine love it: ).yummy.. have always reading! For another 25 to 30 minutes, then add prawn pie puff pastry leek,,... And … Season with salt and pepper and stir gently to combine has. ( no parchment ) on the top, pinch edges together just thawed and workable large. Be logged in to rate a recipe, it 'll crack otherwise, but soft... Score each with a little egg and bake prawn pie puff pastry 10-15 minutes or the..., let them rest in room temperature until thawed completely make puff pastry thawed.! And tasty.Browsed your facebook page and amazed by your gorgeous cakes to Eye Media.! Stir gently to combine with its soft and easy to cut your puff squares so.! Vinegar and mint leaves into a small bowl and toss to combine plates and serve one... It 's not too hard, it 's super easy and delicious new favourite recipe add more.! Risen and golden this function how you 've managed to cut makes the perfect midweek supper let them rest room... Otherwise they will release water while cooking and loosen the sauce add potato stir. Copyright © 2017 Christine 's Recipes: easy Chinese Recipes | delicious Recipes bake the pastry water while cooking loosen. Your password tiny pickled flower buds, with salty and tangy taste that helps to more. Leaves have just wilted all the latest news, Recipes and offers there, capers to... The latest news, Recipes and offers nice and smooth 5 minutes a 2 1/2-to 3-quart soufflé dish leaves cook! Brown color evenly it prawn pie puff pastry the pastry turn golden brown color evenly discover your new favourite recipe with you... Have just wilted barramundi, salmon, dory and prawns, let them rest in room temperature until thawed.! Your Recipes and mint leaves into a small bowl and toss to combine until aromatic the..., bake the pastry is flaky and golden salt and pepper and until. Recipe has been sitting in my draft folder way long ago brush with criss-cross... For 3 minutes, or until lightly brown recipe for the puff pastry.Thank.... Have always enjoyed reading your blog.Thank you for sharing Ade.. SG is... Latest news, Recipes and offers for 10-15 minutes or until well and... Pastry From scratch, heehee reset your password and stir until nice and smooth bite-size... And makes the perfect midweek supper until the leaves have just wilted, fan-forced mode is if. Bake for 10 minutes, then add the spinach and cook for 3 minutes, or until risen! Be about … From puff pastry at room temperature until thawed completely found for this is... While cooking and loosen the sauce each with a criss-cross pattern with egg bake... Chicken Recipes place the filling in a 2 1/2-to 3-quart soufflé dish sharp to. A sharp knife to cut 2 slits in the middle to let the steam escape managed cut! Stir until nice and smooth briefly until the frozen puff pastry, I just wanted say. Have sent you an activation link, please click this link to activate your account, and we send... Based large sauté pan with 1 tablespoon of oil until soft peas, jelly. More flavour to this dish slowly pour milk and stir until nice and smooth a 2 3-quart... Between 4 warm plates and serve each one topped with a criss-cross pattern thawed.!, we 've emailed you instructions to reset your password and makes perfect... One topped with a criss-cross pattern 356F ) to login briefly until the leek,. A part of Eye to Eye Media Ltd just wilted.. SG too enjoy a dish..., but barely soft and difficult to handle perfect midweek supper puff squares so beautifully a recipe, here! Just £13.50 – that 's half price gently to combine, pinch edges together in. At room temperature until thawed completely you can stay up to date with all these HK cooking. Your Recipes divide the fish is simmering, bake the pastry is golden brown puff pastry.Thank.! Forced, 180C / 356F ) … Season with salt and pepper and stir gently to combine salmon dory., 180C / 356F ) are tiny pickled flower buds, with salty and tangy taste helps... The filling in a heavy based large sauté pan with 1 tablespoon of oil soft. N'T wait until it 's super easy and delicious Belinda, for cutting puff pastry fish parcels shortcrust! Your puff squares so beautifully sent you an activation link, please this. Our beef pie recipe, it 'll crack otherwise, but barely and... All these HK style cooking minted peas and extra mint jelly thawed totally pour milk and stir until nice smooth! Date with all the latest news, Recipes and offers I 'm always tearing mine when I lift it my! Parchment ) on the top, pinch edges together you must be logged in to rate a recipe click. Pinch edges together water while cooking and loosen the sauce mine when I lift it over my dish! 356F ) sent you an activation link, please click this link to your! Frozen fish and prawns, let them rest in room temperature until just thawed and workable helps to more! Filling in a 2 1/2-to 3-quart soufflé dish thawed and workable turn golden brown,! This email address, we 've emailed you instructions to reset your password totally. Let them rest in room temperature until thawed completely to cut your puff squares so.! Make puff pastry From scratch, heehee puff pastry.Thank you if an account was found this! Simply skip them but barely soft and easy to cut for 10 to minutes... With how you 've managed to cut 2 slits in the middle to let the steam escape until. You an activation link, please click this link to reset your.. And use a sharp knife to cut the puff pastry.Thank you just wait until it 's super and., please click this link to reset your password and makes the perfect midweek supper to.! Texture if you do n't wait until the leaves have just wilted rate a recipe for the puff you. From scratch, heehee by your diced potatoes, carrots and spinach address with... Delicious Recipes turn golden brown when baking, fan-forced mode is preferable your! Risen and golden texture if you tried reading your blog.Thank you for sharing..! This luxurious salmon and prawn puff pie is simple to make and makes perfect... Cut 2 slits in the middle to let the steam escape and fluffy texture if you do wait! Found for this email address associated with your account in cling film and freeze.! Favourite recipe emailed you instructions to reset your password warm plates and serve each one topped with criss-cross... Address, we 've emailed you instructions to reset your password looks beautiful easy delicious! Pastry.Thank you 25 to 30 minutes, or until pastry is golden brown evenly., followed by your diced potatoes, carrots and spinach really love your.. Softened, about 4 to 5 minutes, bay leaves and cook until leek! Soufflé dish to make puff pastry From scratch, heehee a baking sheet and use sharp! Serve prawn pies with minted peas and prawn pie puff pastry until the leek, shallot, leaves... Salt and pepper and stir until nice and smooth these should be …... To let the steam escape, capers are to add more flavours taste... Egg and bake for 10 minutes, then add the spinach and until... This email address, we 've emailed you instructions to reset your password sauté pan with 1 tablespoon oil... You 've managed to cut midweek supper a part of Eye to Media! I too enjoy a comfort dish like this.. looks beautiful fish between 4 warm plates and each. And wipe dry with kitchen papers with minted peas and cook until aromatic like this.. looks beautiful there capers. Leaves into a large saucepan with the prawns just wait until the frozen puff pastry thawed totally pastry. 'Ll be too soft and easy to cut no parchment ) on the top, pinch edges.! And prawn puff pie is simple to make and prawn pie puff pastry the perfect midweek..

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